必选:

333 Managing Front Office Operations 前厅部运营管理

338 Managing Housekeeping Operations  客房部运营管理

281 Hospitality Facilities Management and Design  酒店设施管理和设计

357 Managing Hospitality Human Resources  酒店人力资源管理

250 Supervision in the Hospitality Industry  酒店行业的监管  —    Elective Educational Institute Course 管理学院选修课程

选择一门:

100 The Lodging and Food Service Industry 住宿和餐饮服务行业

103 Hospitality Today: An Introduction  今日酒店：简介

323 Fundamentals of Destination Management and Marketing 目的地管理和营销基础

选择一门:

304 Leadership and Management in the Hospitality Industry 酒店业的领导力和管理

354 Training and Development for the Hospitality Industry  酒店行业的培训和发展

428 International Hotels: Development and Management  国际酒店：发展和管理

选择一门:

387 Security and Loss Prevention Management 安全和防损管理

391 Understanding Hospitality Law  了解酒店法律

选择一门:

241 Management of Food and Beverage Operations 餐饮运营管理

349 Managing Service in Food and Beverage Operations 餐饮运营中的服务管理

选择一门:

374 Revenue Management: Maximizing Revenue in Hospitality Operations 收入管理：最大化酒店的运营收入

472 Hospitality Sales and Marketing  酒店营销

选择一门:

260 Hospitality Industry Financial Accounting   酒店财务会计

261 Basic Hotel and Restaurant Accounting  酒店和餐厅基础会计